by Andrew Chalk Mourvèdre (also known as Monastrel) is one of the best-performing wines in Texas and William Chris Vineyards is one of...

by Andrew Chalk Sparkling wine has been one of the growth categories in Texas wine over the last few years. There are several ways to...

by Andrew Chalk Dallas County is well known as the global epicenter of fine Chardonnay wine growing, although pretenders like Meursault...

by Andrew Chalk Bonterra is best known for two things: A commitment to use 100% organic grapes, and good value. This Chardonnay is no...

by Andrew Chalk Amalgamation is Ron Yates Bordeaux blend. Blended from 57% Merlot 38% Cabernet Sauvignon and 5% Petit Verdot, it most...

by Andrew Chalk One of the most prestigious houses in Champagne made this impressive wine that could age for many more years. While...

by Andrew Chalk In 2002 the highest grossing movie was “Lord of The Rings: The Twin Towers”. The top single was ‘How You Remind Me’, by...

by Andrew Chalk From Press Release… SALINAS, California – August 26, 2020 – Scheid Family Wines of Monterey County, California is proud...

by Andrew Chalk Knotty Vines is a line of wines produced by Rodney Strong Vineyards to serve the ‘value’ section of the buying public....

by Andrew Chalk The Pellegrini winery produces a full range of wines from their home region of Sonoma County. This Pinot Noir really...

Ageing gracefully! by Andrew Chalk This is a library wine. I doubt that anyone who has not already purchased a bottle of the 239 cases...

by Andrew Chalk You may not have heard of this winery but they have been around for over 100 years. This is another South African gem...

by Andrew Chalk We have covered the wines of vinho verde here before, now we are receiving wines from subregions of this exciting part of...

by Andrew Chalk Idris Elba is launching a Champagne...

by Andrew Chalk This blend of Cabernet Sauvignon, Cabernet Franc, and Petit Verdot from continuously impressive Eden Hill Vineyard is...

by Andrew Chalk From the Newswires: With COVID-19 significantly shifting consumer habits and increase demand for off-premise dining,...

by Andrew Chalk It’s been a tough week. The “Top 101 Wine Writers of 2020” has just been released -- and I’m not in it. Should I be...

What happens when a three Michelin star chef from California visits France? by Andrew Chalk Set the controls for Virtual Cinema on...

by Andrew Chalk Concannon has a special role in California Cabernet Sauvignon. With over 130 years of history, Concannon Vineyard is...

by Andrew Chalk Bar Z Winery is one of the most remote wineries in Texas, located just south of Amarillo in Canyon. It is closer to...

by Andrew Chalk Gary Farrell has moved on from his eponymous winery after establishing a significant reputation there for the winery and...

by Andrew Chalk I once did a cooking program at a junior college at which the class discussed what should be on the customer table at...

by Andrew Chalk From media services: Cheese Making Class Aged Cow Milk Cheese September 10th, 9am-3:30pm Learn how to make cheese! In...

by Andrew Chalk When I heard in 2017 that a new restaurant, Jalisco Norte, opening in Turtle Creek Village, had hired a young Mexican...