by Andrew Chalk Cazador (Caz) may be the rarest breed of dog in the Texas wine country. Years ago, Kerrville Hills Winery owner John...

by Andrew Chalk WORDS FROM THE PRODUCER “Bodegas Volver was founded in 2004 by fourth generation viticulturist Rafael Cañizares, whose...

by Andrew Chalk Sipping this wine, or feeling the heft of its bottle, leaves you expecting the price to be double what it is. Bold,...

by Andrew Chalk From the IRS comes the obscure name, the “B-Corp.”. It is a corporation dedicated to some social goal to do good. Fetzer...

by Andrew Chalk Edge of the Lake Vineyard and Winery is a great place to visit and under an hour from Dallas. When you go, be sure to...

by Andrew Chalk A charming Prosecco that you should consider for the coming warmer days when relaxing outdoors. The producer says With...

by Andrew Chalk Captured at its peak. At least, that is my estimate. Through a virtually opaque ruby mass tinged with hues of molasses...

by Andrew Chalk We live in a world of spirit entropy. That is, the field of spirits available to us broadens every year. The latest...

by Andrew Chalk Siduri, having established itself over a quarter of a century as an innovative pinot noir producer, pivots to produce...

by Andrew Chalk Created by Bar Rescue host and hospitality expert Jon Taffer the line of taffers mixtures turn anyone into bartender....

by Andrew Chalk There is a gin craze going on with craft distillers springing up everywhere like toadstools after a rain shower. One...

by Andrew Chalk Consistency might be the watchword at Smith-Madrone, a winery that perennially turns out good quality wines at...

by Andrew Chalk A light straw color and citric nose are the lead into this well-balanced wine. Made with no oak exposure, the pure fruit...

by Andrew Chalk A blend of 45% cabernet sauvignon, 45% merlot, and 10% cabernet franc. This is Sosie’s homage to Bordeaux. Grown at...

by Andrew Chalk Cakebread suggests that this wine is ideal for Mother’s Day. “Cakebread Cellars wines make for a simple yet thoughtful...

by Andrew Chalk Bozal Mezcal, a wildly refined label made from indigenous Mexican agave, is a single maguey (species) mezcal, the species...

by Andrew Chalk Get ready for summer days, served best with Italy’s best known sparkling wine, Prosecco. TASTING NOTES Appearance: Light...

by Andrew Chalk It is virtually never that I attend a wine tasting where I not only have not had any wines by that producer but where I...

Book Your Tour Now.... by Andrew Chalk SCOTLAND (APRIL 29, 2021) - Benriach Distillery, located in Scotland’s Speyside region, is gearing...

by Andrew Chalk Clown shoes has gone crazy with beer varieties, and the varieties are crazy and good! 12 unique beers ranging from IPAs...

by Andrew Chalk The COVID-19 pandemic could hardly have come at a more difficult time for the South African wine industry. The country...

by Andrew Chalk From the wires... “Finding the perfect Father’s Day gift can be tough, especially for the dad who has “everything.” To...

by Andrew Chalk From the producer "Coen is a New World winery with an Old World influence led by acclaimed Italian winemaker Attilio...

by Andrew Chalk This revolutionary wine label, or is it a tag, goes with a revolutionary wine. It uses TARDIS technology to put more...