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WOODFORD RESERVE RELEASES NEW DISTILLERY SERIES: ITS FIRST AMERICAN SINGLE MALT
FROM THE WIRES... AUGUST 14 , 2025 (VERSAILLES, KY) — Today, Woodford Reserve introduces the latest expression in its Distillery Series...
andychalk
Sep 82 min read
KNOB CREEK® AND ELI MANNING RETURN WITH BOLD PICKS: A SEASON-LONG CELEBRATION OF FANTASY FOOTBALL AND UNWAVERING CONVICTION
FROM THE WIRES... CLERMONT, Ky., Aug. 19, 2025 /PRNewswire/ -- As fans gear up for the 2025-2026 football season, Knob Creek®, a founding...
andychalk
Sep 54 min read
Dalla Terra Winery Direct introduces Alois Lageder’s Misto Mare to the U.S.: A revolutionary wine capturing Alto Adige in transition
FROM THE WIRES... (June 27, 2025, NAPA, Calif.)— Dalla Terra Winery Direct is excited to announce the U.S. debut of Misto Mare (SRP:...
andychalk
Sep 43 min read
Gainesville Wine & Country Festival EARLY BIRD TICKETS ON SALE!
FROM THE WIRES... EARLY BIRD TICKETS ON SALE NOW! Take advantage of major discounts on General Admission & VIP Tickets! GET TICKETS NOW...
andychalk
Sep 32 min read
LONE STAR LIBATIONS: TEXAS DEBUTS COCKTAIL WEEK THIS SEPTEMBER
FROM THE WIRES... LONE STAR LIBATIONS: TEXAS DEBUTS COCKTAIL WEEK THIS SEPTEMBER Cheers to Texas Talent as Bars and Enthusiasts Unite to...
andychalk
Sep 23 min read
Last Call for Summer: These Tequila Cocktails Bring the Heat for Labor Day Weekend
FROM THE WIRES... Labor Day Weekend is summer’s unofficial last hurrah, and that calls for cocktails that feel like a celebration....
andychalk
Aug 291 min read
Texas Chefs Going for Michelin: Here is the Bar (at lunch) for Bib Gourmand
by Andrew Chalk L'Alcove , Bayeux, Normandy, FRANCE Rilletttes de lapin aux olives et citron confit...One of my favorite dishes of the...
andychalk
Aug 271 min read
Kick off the School Year in Style at Mirador
Avocado Toast FROM THE WIRES... PRESS RELEASE For Immediate Distribution Contact: Brooke King, Plug Public Relations 432-967-9524 ;...
andychalk
Aug 264 min read
Texas Chefs Going for Michelin: Here is the Bar (at lunch) for One Star
by Andrew Chalk Restaurant Ivan Gautier, Caen, Normandy, FRANCE A la carte or any of three menus available. We chose the 'chef's choice'...
andychalk
Aug 231 min read
WINE REVIEW: 2021 Gary Farrell Lancel Creek Vineyard Pinot Noir, Sonoma Coast, Sonoma Co ($75)
by Andrew Chalk Material from the producer notes he folowing background on this wine. " With summer entertaining in full swing, I would...
andychalk
Aug 202 min read
The Surprising Role of Oil & Gas in Sustaining Louisiana’s Rice Industry
FROM THE WIRES... Grow Louisiana Coalition spotlights the partnership driving conservation, supporting Louisiana farmers and sustaining a...
andychalk
Aug 202 min read
Paula Kornell Releases Two Sparkling Wines
by Andrew Chalk - 2020 Paula Kornell Sparkling Napa Valley Blanc de Blancs // SRP: $75 - 2020 Paula Kornell Sparkling Napa Valley Blanc...
andychalk
Aug 192 min read
Introducing Quinta da Fonte Souto's Florão Wines - The Essence of Alto Alentejo
FROM THE WIRES... Every glass of Quinta da Fonte Souto's Florão embodies the warmth of the Portuguese sun, the gentle Alto Alentejo...
andychalk
Aug 182 min read
MINDEN MILL UNVEILS SINGLE ESTATE NEVADA STRAIGHT RYE WHISKEY FROM THE HIGH DESERT
FROM THE WIRES... Master Distiller Joe O’Sullivan Crafts a Single Estate Rye Whiskey from Nevada as American Rye Whiskey Outpaces...
andychalk
Aug 153 min read
Kirk and Sweney Reserva Dominican Rum
by Andrew Chalk Few spirits exude history and authenticity, and XXX more than aged rum. This one is a blend of vintages aged 2-12 years....
andychalk
Aug 143 min read
Memento Mori Unveils Bold New Look
FROM THE WIRES... Luxury Napa Valley Winery Reveals Brand Refresh Amid 15-Year Anniversary NAPA VALLEY, Calif. (May 9, 2025) —...
andychalk
Aug 123 min read
Crawfish Deviled Eggs - From Birdy's N'Orleans
Crawfish Deviled Eggs by Birdy's New Orleans by Andrew Chalk Dish : Crawfish Deviled Eggs Description : Creamy deviled eggs get a Cajun...
andychalk
Aug 111 min read
Let Me Be Clear About This Hazy Beer
by Andrew Chalk We posted news of BJ's summer additions last week. One was " BJ’s Co-Hoperate Hazy Pils™: A hybrid brew that blends the...
andychalk
Aug 81 min read
Bennies and Bowls at the Porch!
FROM THE WIRES... Avocado Toast. Photo magic by Dan Padgett The Porch Serves Up the Best Summer Brunch in Dallas Award-winning...
andychalk
Aug 73 min read
I am Humbled, Humiliated, and Haunted by Truluck’s Devilishly Difficult Sommelier’s Secret White Wine Challenge
by Andrew Chalk I had to go for a long walk this morning to recover from the effects last night of one of the most chilling tortures...
andychalk
Aug 62 min read
WINE REVIEW: Whitehall Lane 2023 Sauvignon Blanc, Rutherford, Napa Valley, CA ($30)
by Andrew Chalk This is a stylish wine that took advantage of what some people called the “vintage of the century” to produce a bold,...
andychalk
Aug 52 min read
Mix It: The Happy Gilmore Gimlet
FROM THE WIRES... A cool, refreshing tequila-forward twist on the classic gimlet, this cocktail is ideal for sipping on the green, the...
andychalk
Aug 41 min read
I Pizookie®!
Graham Cracker S'mores Pizookie® by Andrew Chalk Yesterday we reported BJ's Brewhouse had a new Pizookie® for summer. It deserved more...
andychalk
Aug 11 min read
BJ’s Restaurants Invites You to Get Toasted this Summer with the Graham Cracker S’mores Pizookie® and All-New Seasonal Brews
FROM THE WIRES... Starting June 26, guests can enjoy BJ’s signature world-famous dessert layered with graham cracker crumbles, toasted...
andychalk
Jul 314 min read
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