by Andrew Chalk I am really excited to see this wine, and especially to hear that it is now available in Whole Foods. That should make it...

by Andrew Chalk This blend of 77% Cabernet Sauvignon, 13% Merlot, and 10% Cabernet Franc is important for two reasons. First, it is the...

by Andrew Chalk Like good coffee? Want to support those serving in the military and as first responders? No Skulls Coffee gives you both....

by Andrew Chalk Sorry. It was Dylan who went electric. This release from my favorite Mexican restaurant in town just came in over the...

by Andrew Chalk Fetzer, a pathfinder in sustainable wine agriculture here presents a fresh and accessible white wine. The nose exhibits...

by Andrew Chalk If you are celebrating New Year’s Eve with friends these wines will enhance it. If you are socially distancing on your...

by Andrew Chalk This Chardonnay is firmly in the New World idiom with new French oak and tropical fruit in the nose. Pineapple and mango...

by Andrew Chalk A sweet and lightly sparkling wine with a fair amount of sweetness. Ideally paired with sweet desserts. Sample.

by Andrew Chalk This wine of 80%+ Grenache and the remainder Syrah is an example of red Côtes du Rhône at its best. For a bargain price...

by Andrew Chalk From media wires... For the second consecutive year, Ron Yates has been awarded with a prestigious Double Gold medal at...

by Andrew Chalk In November WFAA aired a 9 minute story on redlining in Dallas (it may be viewed in full below). The report contended...

by Andrew Chalk When the owners of the Pittman Hotel announced that Kimpton would manage and Graham Dodds would chef their hotel in...

by Andrew Chalk A Chardonnay in the restrained style of other Mondavi wines. Definitely New World, definitely Californian with tropical...

by Andrew Chalk A label of Schrader Cellars and made by their winemaker, Thomas Rivers Brown, whose name features prominently on the...

by Andrew Chalk Carménère is the closest thing that Chile has as a national grape and Marques de Casa Concha is a premium brand of Concha...

by Andrew Chalk The cool northern California county of Mendocino provides the grapes for this wine made by one the country’s best...

by Andrew Chalk Lettie Teague writes the Saturday wine column in The Wall Street Journal. There is no single publication that gets deeper...

by Andrew Chalk This Pine Ridge blend of 96% Chenin Blanc and 4% Viognier presents the honeyed tastes and crispness of Chenin Blanc and...

by Andrew Chalk Appearance: Opaque ruby; Nose: Blackberries, licorice, French oak, rosemary; Palate: Arresting tannins, vibrant acid,...

by Andrew Chalk When a large organization has or acquires a small winery as part of its portfolio you always worry that quality will go...

At one of the nation's toughest wine shows. by Andrew Chalk Congratulations to consistently impressive Eden Hill Vineyard of Celina,...

by Andrew Chalk Definitely something that should be on your radar. The decadent virtual gourmet dinner package includes a beautiful piece...

From the wires…. WASHINGTON (PRWEB) NOVEMBER 09, 2020 Sippd has launched a new feature allowing users to browse a compilation of...

by Andrew Chalk A famous name in Napa, Cakebread Cellars has made a classy Napa Cabernet Sauvignon with this offering. It will age,...