by Andrew Chalk How hard is it to make a margarita? How about add ice and pour? That's what you do with Flybird ready-to-drink agave wine...

by Andrew Chalk The table wine line from legendary Port producer, Dow. It is a blend of the same grape varieties (touriga franca 50%,...

by Andrew Chalk A product from Joachim Splichal, owner/founder of Patina restaurant in Los Angeles.It is a blend of 46% grenache, 41%...

by Andrew Chalk Girasole Vineyards, planted by Charlie Barra in 1955. Now amounting to 300 acres sitting on benchlands above the Russian...

by Andrew Chalk Bitters have always done magic to cocktails in the hands of the right mixologist. And any good pastry chef can describe...

by Andrew Chalk Juvé & Camps Reserva de la Familia Gran Reserva 2017 (SRP $23) o The leading Gran Reserva in the world o Hand...

by Andrew Chalk A chardonnay-viognier blend. The winery says “This white blend features aromas of lychee, stone fruit, citrus, apple pie,...

by Andrew Chalk From the wires.... We’re delighted to welcome back guests and locals to rediscover Garrison starting this Thursday. ...

by Andrew Chalk Delightful Sauvignon from this major producer in Paso Robles on California’s Central Coast. The nose is predominately...

by Andrew Chalk The PR rep. wrote "Andrew, do you eat red meat?" Do I eat red meat? Do I meet red eat? Do I heat red beet? It's a simple...

by Andrew Chalk Racy acid backbone makes this a wine that can pair with a wide variety of food or be quaffed on its own. Consider pairing...

by Andrew Chalk Pine Ridge Vineyards has hewn its own course in many ways. One is its championing of the cinderella varieties (in the...

by Andrew Chalk A premium sauvignon blanc from a winery with an established track record with the grape. The winery says “The Chalk Hill...

by Andrew Chalk McManis is in their fifth generation as a family grape grower. The family describes it “In 1990, Ron and Jamie McManis...

by Andrew Chalk Available in all 50 U.S. states and nearly a dozen nations worldwide, Fetzer Shaly Loam Gewürztraminer (SRP $10) is an...

by Andrew Chalk Venerated California winery Rodney Strong release the ‘Upshot’ brand of blended wines. Upshot is the end result of our...

by Andrew Chalk Arctic Chill Hard Seltzer Releases SFW|NSFW Tasting Kit, Highlighting the Brand’s Relationship to Polar Seltzer and...

by Andrew Chalk Chamisal, located in California’s ‘forgotten’ AVA of San Luis Obispo, is a master of unoaked chardonnay. This vintage is...

by Andrew Chalk This is a Bordeaux blend made in Texas. The grape blend is 71% merlot, 10% cabernet franc, 7% cabernet sauvignon, 6%...

by Andrew Chalk This article is about the sad closure of Knob Hall Winery in Maryland. I visited the state's wine industry in 2019 and...

by Andrew Chalk One of the welcome by-products of keeping up with Texas Winery Dogs is that one gets to visit Texas wineries that one...

by Andrew Chalk From the wires... Murphy-Goode Announces “A Really Goode Job” Call for Entries for a Chance to Win the Ultimate Dream Job...

Turner of Hilmy Cellars is in Texas Winery Dogs Turner, the 6 year old Golden Labrador at Hilmy Cellars, is a newcomer to Texas. He came...

The Director's Cut by Andrew Chalk On January 20th, Wine Industry Advisor named Kim McPherson on of "Wine's Most Inspiring People 2021"....