St. Patrick's Day Cocktails

by Andrew Chalk

Mijenta

Avocado Smash

INGREDIENTS

1.5oz Mijenta Tequila Blanco

1oz avocado puree (1 small avocado + 2oz lime juice + 2oz simple syrup)

.75oz lime juice

.5oz Maraschino liqueur

METHOD

Shake all ingredients with plenty of ice, strain into a coupe glass.

Garnish with a black salt rim.