FROM THE WIRES.... A French Quarter Bar known for its innovative take on classic cocktails and the reinvention of familiar flavors, is...

by Andrew Chalk Recently, I was impressed by St. Innocent Chardonnay. This week, I got the chance to taste through the core variety of...

FROM THE WIRES... WHAT: A total solar eclipse will cross Texas on April 8 and for many Texans, the skies will go completely dark as the...

FROM THE WIRES (DALLAS, TX — April 4, 2024) — The Dallas Art Fair and the Dallas Museum of Art (DMA) today announced that three artworks...

FROM THE WIRES... For those interested in sampling a martini with a twist, PizZando serves a Vanilla Espresso Martini made with Vanilla...

FROM THE WIRES... VISIT THE DALLAS ART FAIR THIS WEEK APRIL 4 - 7 FOUNDATION PREVIEW BENEFIT Thursday, April 4, 5- 9 PM The Dallas Art...

Port is emblematic of unforgettable sweet wine, but unique in its style I recently tasted 10-year and 20-year old examples of tawny port...

FROM THE WIRES... Looking for a last-minute Spring Break staycation or vacation spot this Spring? Escape to Austin’s Omni Barton Creek...

FROM THE WIRES... As the celestial ballet of the sun and moon converges, Cibolo Moon at JW Marriott San Antonio Hill Country Resort & Spa...

The D.O. Cava Learns From Mark Twain by Andrew Chalk Mark Twain famously popularized the saying, “There are 3 kinds of lies: lies, damned...

Outstanding New World Chardonnay from Oregon by Andrew Chalk Innocent, and a saint. That’s quite a qualification to live up to. This...

by Andrew Chalk Souzão, now increasingly called Sezão, is an unfamous Portuguese blending grape used in the production of port. For Dr...

LGBT-Owned San Francisco-Based Wine Label Focuses on Small Production, Low Intervention Pinot Noir and Chardonnay FROM THE WIRES... These...

by Andrew Chalk Grand Cru Burgundy and Texas chardonnay are both chardonnay, but could not be more different in their heritage,...

FROM THE WIRES... Sokol Blosser Winery, one of Willamette Valley’s first wineries, has introduced nutrition and ingredient labeling on...

by Andrew Chalk TASTING NOTES FROM THE WIRES... Portugal has been a hot travel destination for the US for several years running and the...

by Andrew Chalk Oregon's pinot noir is already known worldwide. However, the state has more than that going on. Chardonnay has been grown...

FROM THE WIRES... El Negocio Tequila, a pure, 100% additive-free sipping tequila made by a third generation Master Distiller and...

by Andrew Chalk I always took these styles of tequila for granted. The spirit went from blanco to reposado to añejo to extra añejo as the...

by Andrew Chalk The preamble to part one read… “More people are coming round to the idea that Texas can make good wine as they sample...

FROM THE WIRES... -All The Excitement Of Tsingtao Without The Buzz- White Plains, NY --- Ahead of Chinese New Year, Tsingtao, the #1...

FROM THE WIRES... BYE, BYE BYWATER AMERICAN BISTRO; HELLO BABS!Chef Nina Compton’s retouched, refocused & redesigned restaurant reopens...

FROM THE WIRES... Spicy Coconut and Cauliflower Soup, Roasted Shrimp and Mushrooms Chef Nina Compton (Serves 4) Coconut and Cauliflower...

FROM THE WIRES...