Romantic + Elegant Valentine's Dinner Menu at Fearing’s in The Ritz-Carlton, Dallas

FROM THE WIRES...

Dean Fearing

Valentine’s Day is around the corner, and what better way to woo a date than with a delicious and romantic dinner at one of the most timeless and elegant hotels in Uptown? 

From Feb. 13 to 17, Fearing’s in The Ritz-Carlton, Dallas is offering a Valentine’s Day prix-fixe menu with an optional wine pairing add-on. The menu is $160 per person and an additional $80 per person for wine pairing. 

Please, see below for menu details for your consideration and knowledge. 

Amuse

• Golden Osetra Caviar “Chips and Dip” & Gulf Crab Arancini with Saffron Aioli

• Wine Pairing: Joseph Perrier Cuvee Royale Champagne

Starter

• Butter Poached Maine Lobster and Toasted Hazelnut/Ricotta Ravioli on Roasted Sunchoke Puree, Orange/Parmesan Sauce and Fennel/Celery Salad

• Wine Pairing: Feudi Di San Gregorio Greco Di Tufo, Campania, Italy

Main Course

• Prime Beef “Wellington” with Foie Gras Pâté, Wild Mushroom Duxelles, Creamed Spinach and Périgord Black Truffle Sauce

• Wine Pairing: Avignonesi Vino Nobile Di Montepulciano, Tuscany, Italy

Dessert 

• Chocolate Oblivion Mousse Cake with English Toffee & Passion Crème Tart with Toasted Meringue

• Wine Pairing: Royal Tokaji, Tokaji Aszu, 5 Puttonyos, Hungary

To learn more and make reservations, click here.