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We Missed National Margarita Day but that is no Excuse not to Try These Cocktails with Tequila Corralejo

  • andychalk
  • Mar 19
  • 1 min read

FROM THE WIRES...


Rooted in over 250 years of Mexican heritage, Tequila Corralejo is crafted using time-honored techniques, including the rare Charentais copper pot still distillation method. This process enhances the agave’s natural character and results in a smooth, flavorful tequila. These traditions make it the perfect foundation for a margarita, whether classic or cutting-edge.

  • Ingredients:

    • 2 oz Tequila Corralejo Reposado 

    • 0.75 oz fresh lime juice

    • 0.5 oz Magdala Orange Liqueur

     

    Method:

    Shake with ice and strain into a salt-rimmed glass over fresh ice. Garnish with a lime wedge and fresh mint leaves for a bright, aromatic finish. The salted rim enhances the balance of citrus and agave, while the mint adds a refreshing touch. Perfect for sun-soaked afternoons and lively celebrations.


Fire & Agave Margarita

Ingredients:

  •  2 oz Tequila Corralejo Reposado

  • 1 oz fresh lime juice

  • 0.75 oz hot honey syrup (equal parts hot honey & warm water, stirred to dissolve)

  • 1 oz smoked pineapple puree (grill fresh pineapple, blend, and strain)

  • Tajín or smoked salt rim

  • Pineapple slice & charred jalapeño for garnish

 

Instructions:

  1. Rim a rocks glass with Tajín.

  2. Shake tequila, lime juice, hot honey syrup, and smoked pineapple puree with ice.

  3. Strain into the prepared glass over fresh ice.

  4. Garnish with a grilled pineapple slice and charred jalapeño for an extra smoky bite.


Sample.

 
 
 

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About Me

Andrew Chalk is a Dallas-based author who writes about wine, spirits, beer, food, restaurants, wineries and destinations all over the world.

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