The Blue Room at The Crescent Hotel Fort Worth Hosts Exclusive Caymus Wine Dinner Experience
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FROM THE WIRES...
One-night-only event brings one of Napa Valley's most celebrated wineries to one of Fort Worth's most intimate dining destinations
FORT WORTH, TEXAS (June 15, 2026) — The Crescent Hotel Fort Worth will welcome one of Napa Valley's most iconic wineries to Fort Worth for an exclusive Caymus Wine Dinner in The Blue Room on Wednesday, June 24 at 6:30 p.m. Designed for wine enthusiasts and culinary explorers alike, the one-night-only experience will pair acclaimed wines from Caymus Vineyards with a thoughtfully curated three-course menu while offering guests rare insight into the history, philosophy and craftsmanship behind one of America's most celebrated wine brands.
Guided by a representative from Caymus Vineyards, the evening will take guests on a journey through expertly selected wine pairings while showcasing the artistry and storytelling that define both exceptional winemaking and memorable dining experiences.
MENU HIGHLIGHTS
1st course: Amberjack Crudo, Kumquat, Micro Cilantro
Wine Pairing: Emmolo Sauvignon Blanc
2nd course: Doppio Ravioli (Mortadella, Prosciutto And Gorgonzola) Smoked Ham Hock Velouté
Wine Pairing: Caymus California Cabernet Sauvignon
3rd course: Moulard Duck Breast, Blackberry and Mole Negro
Wine Pairing: Caymus Napa Valley Cabernet Sauvignon
4th course: Baba Rum Cake, Raspberry, Chantilly Cream
Wine Pairing: Emmolo Sparkling Wine
Nestled within The Crescent Hotel Fort Worth, The Blue Room has quickly become one of the city's most sought-after culinary experiences, offering an intimate setting where guests can fully immerse themselves in thoughtfully curated food and wine programming. Known for its refined atmosphere and limited seating, the venue provides an ideal backdrop for meaningful conversation, discovery and connection.
As Fort Worth's luxury hospitality and culinary scene continues to evolve, The Crescent Hotel Fort Worth remains committed to creating distinctive experiences that bring together renowned brands, celebrated producers and exceptional culinary talent. The Caymus Wine Dinner reflects that commitment, offering guests a rare opportunity to enjoy world-class wines in one of the city's most intimate dining settings.
Whether a longtime admirer of Caymus or someone looking to deepen their appreciation for wine, attendees can expect an elevated evening that celebrates the art of pairing exceptional food with exceptional wine.
Tickets are available on OpenTable for $165 per person and include the three-course dinner and wine pairings. Seating is limited and advance reservations are required.
EVENT DETAILS
What: Caymus Wine Dinner
When: Wednesday, June 24, 2026, at 6:30 p.m.
Where: The Blue Room at The Crescent Hotel Fort Worth, 3300 Camp Bowie Blvd., Fort Worth, TX 76107
Cost: $165 per person
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