by Andrew Chalk
A blend of 45% cabernet sauvignon, 45% merlot, and 10% cabernet franc. This is Sosie’s homage to Bordeaux. Grown at 2,000ft in volcanic soils where constant wind is an established fact, Cavedale Vineyard is a unique site in which to grow grapes.
TASTING NOTES
A: Opaque ruby;
N: Ripe raspberry preserves fruit. Chocolate, licorice;
T: Effusive fruit of sour cherries, raspberry compote, and blackcurrant. Medium acid. Velvet tannins. The 50% new French oak is not pronounced.
Sample.
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