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Andrew Chalk is a Dallas-based author who writes about wine, spirits, beer, food, restaurants, wineries and destinations all over the world.

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Pour Me a Slice of Bourbon-Infused Cheese



by Andrew Chalk

Basil Hayden’s has partnered with Utah-based creamery, Beehive Cheese, to create a one-of-a-kind Basil Hayden’s Bourbon-infused cheese called, “Pour Me A Slice.”


“Pour Me A Slice” is made up of an artfully aged, semi-firm Jersey cow’s milk that is infused with Basil Hayden’s Bourbon. It’s sweet to taste with a hint of spice that can be attributed to the bourbons trademark spice flavor. Whether you’re planning for the upcoming holidays or just gathering with a few close friends, “Pour Me A Slice” is the perfect addition to any gathering or as a gift.


“Pour Me A Slice” can now be purchased online at Beehivecheese.com with a suggested retail price of $5.49 per 4-ounce pre-packed wedge.