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Kent Rathbun - Setting Out On Your Own

  • andychalk
  • Jun 30, 2020
  • 1 min read


by Andrew Chalk


One of Dallas' most experienced and respected chefs shares his thoughts with young chefs about setting out on their own. Here...

 
 
 

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About Me

Andrew Chalk is a Dallas-based author who writes about wine, spirits, beer, food, restaurants, wineries and destinations all over the world.

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