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  • andychalk

Grand Brulot Cocktail Thoughts...

by Andrew Chalk

Some thought on cocktails from the folks at Grand Brulot

Grand Brulot Espresso Martini

  • For this classic espresso martini, get creative + sugar your rim with chocolate shavings or crushed candy cane crumbles.

  • 2 oz Grand Brulot 1/2 oz half & half (optional or dairy free)

  • ¼ oz vanilla syrup

  • Using a shaker, combine Grand Brulot, half & half and vanilla syrup. Shake vigorously with ice and then strain into a chilled martini glass. Garnish with a few cracked coffee beans and cocoa powder.

Grand Brulot Coconut & Mezcal Hot Chocolate Cocktail

  • 1 oz Grand Brulot

  • 3/4 oz Mezcal

  • 3 oz Milk

  • ¾ oz Cream

  • 2 pieces of dark Chocolate

  • Coconut Foam on top

  • Cinnamon & Cardamom syrup

Grand Brulot’s Mont Blanc Chocolat Cocktail

  • 1.5oz Grand Brulot

  • 1/2 oz de Génépi Dolin or Chartreuse Verte

  • Hot Milk or Hot Soy Milk

  • Chocolate powder

  • Milk Froth on top

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