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De-Nada Is Additive-Free Tequila



by Andrew Chalk


Tequila is still a hot category, over a decade after it started a sales growth streak in the US market. De-Nada is one of just 66 tequila b rands that has been certified as additive-free. Made by Vivanco in the Highlands of Jalisco the De-Nada brand is actually the creation of two US college graduates from Louisiana.


I found the blanco to be richer in agave flavors and less ferocious in its bite than most blanco tequilas. The reposado is softer (and more pleasant) still and m akes no attempt to hide its absorbtion of oak used in aging.


Sample



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