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THE CHALK REPORT
Food, Wine, Travel
andychalk
3 days ago2 min read
ON TEXAS WINE: Do they age? Part 21. Inwood Estates Vineyards 2015 Chardonnay, City of Dallas (∞)
by Andrew Chalk The preamble to part one read… “More people are coming round to the idea that Texas can make good wine as they sample...
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andychalk
4 days ago3 min read
O’NEILL VINTNERS & DISTILLERS EARNS REGENERATIVE ORGANIC CERTIFICATION
Caine Thompson, Head of Sustainability for O'Neill Vintners & Distillers FROM THE WIRES... Paso Robles, Calif., December 2, 2024 - ...
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andychalk
5 days ago2 min read
SALE OF LLANO ESTACADO WINERY - AN UPDATE
Andrew Chalk Since my report on the sale of Llano Estacado I have had a chance to talk to several people, on and off the record, about...
322 views0 comments
andychalk
5 days ago3 min read
Woodford Reserve Partners With Compartés on Limited-Edition Chocolate Bar
FROM THE WIRES... Versailles, KY (December 3, 2024) — Just in time for the holiday season, Woodford Reserve and Compartés are debuting...
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andychalk
6 days ago4 min read
SALE OF LLANO ESTACADO WINERY RAISES MORE QUESTIONS THAN IT ANSWERS
Llano Estacado Winery and Tasting Room by Andrew Chalk I got a shock on Thursday when I read on a wine blog that Llano Estacado had been...
1,060 views1 comment
andychalk
Jan 102 min read
Welsh Whisky Triumph: Penderyn Distillery Secures Landmark Japanese Market Protection
FROM THE WIRES... In a significant breakthrough for Welsh spirits, Penderyn Distillery has celebrated the formal recognition of Single...
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andychalk
Jan 91 min read
Sip Smarter This Damp January with a Low-Cal Ranch Water from Tequila Corralejo
FROM THE WIRES... “Damp January” is all about enjoying in moderation, and Ranch Water with Tequila Corralejo Silver is a great cocktail...
26 views3 comments
andychalk
Jan 83 min read
DAOU VINEYARDS ANNOUNCES THREE-YEAR PARTNERSHIP WITH THE DALLAS OPEN, BEGINNING WITH THE 2025 TOURNAMENT
FROM THE WIRES... - The 2025 Dallas Open will feature a branded DAOU Lounge alongside the celebrated wine portfolio being served at all...
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andychalk
Jan 73 min read
1800 Tequila Releases Essential Artist Series 12 ft. Raúl de Nieves
FROM THE WIRES.... JERSEY CITY, NJ (JANUARY 7, 2025) – 1800® Tequila, the world’s most awarded tequila1, announced today the 12th...
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andychalk
Dec 23, 20242 min read
ON TEXAS WINE: Do they age? Part 20. Pheasant Ridge 2005 Cabernet Sauvignon, Texas High Plains (∞)
by Andrew Chalk The preamble to part one read… “More people are coming round to the idea that Texas can make good wine as they sample...
126 views1 comment
andychalk
Dec 19, 20241 min read
Knob Creek Brings Back Its Oldest Bourbon - 18 Year Old
FROM THE WIRES... Knob Creek announces the limited return of Knob Creek’s 18 Year Old Bourbon, celebrated for its exceptional quality and...
32 views0 comments
andychalk
Dec 18, 20243 min read
Penderyn Distillery Celebrates International Success with Prestigious Gold Award and Strategic Indian Market Expansion
FROM THE WIRES... Penderyn Distillery, the renowned Welsh whisky producer, proudly announces its recent achievement of a prestigious GOLD...
36 views4 comments
andychalk
Dec 17, 20242 min read
Gifting Rums from Diplomático!
FROM THE WIRES... fantastic rum options from Diplomático Rum . Whether you’re looking for an elegant yet affordable sipping rum, a...
17 views0 comments
andychalk
Dec 16, 20242 min read
A Milestone for Organic Brewing in Texas: 4 Years of Big Country Organic Brewing Co.
FROM THE WIRES... Austin, Texas — Big Country Organic Brewing Co. is celebrating four years as the only Texas craft brewery dedicated to...
10 views0 comments
andychalk
Dec 13, 20241 min read
RETAIL EXPANSION NEWS: Mezcal Amarás Expands Retail Presence to 125 Total Wine Stores Nationwide!
FROM THE WIRES... Mezcal Amarás has significantly expanded its retail footprint and is now available at 125 Total Wine stores across the...
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andychalk
Dec 12, 20242 min read
ON TEXAS WINE: Do they age? Part 19. William Chris Vineyards 2014 Estate Cabernet Sauvignon, Granite Hill Vineyards, Bell Mountain, Texas (∞)
by Andrew Chalk The preamble to part one read… “More people are coming round to the idea that Texas can make good wine as they sample...
74 views0 comments
andychalk
Dec 10, 20243 min read
NO, WINERIES, BLOCKCHAIN WILL NOT PREVENT FRAUD
by Andrew Chalk In a Texas AgriLife webinar about blockchain on Tuesday 10th December the impression may have been left that blockchain...
282 views2 comments
andychalk
Dec 10, 20242 min read
Come Over October with Graham's Three Pack
FROM THE WIRES... Welcome to “ Come Over October ,” a national campaign encouraging people to reconnect with friends, family, and...
11 views0 comments
andychalk
Dec 9, 20241 min read
Sophisticated, Low ABV Holiday Entertaining with 9diDANTE vermouth
FROM THE WIRES... Looking to elevate your game and up your holiday season entertaining skills a notch, two or three? You have 9diDANTE...
16 views0 comments
andychalk
Dec 6, 20241 min read
Sip into the Holiday Spirit with UNA Vodka’s Festive Cocktail Recipes
FROM THE WIRES... ‘Tis the season for sipping festive libations featuring the botanical wonders of UNA Vodka , a revolutionary premium...
53 views0 comments
andychalk
Dec 5, 20241 min read
Fearing's Is The Ideal Holiday Meal
Family, Business Associates, Friends. Everyone fits in here. by Andrew Chalk I recently interviewed Fearing's Wine Director, Paul...
19 views0 comments
andychalk
Dec 4, 20242 min read
ON TEXAS WINE: Do they age? Part 18. Pedernales 2012 Valhalla Blend, Texas (∞)
by Andrew Chalk The preamble to part one read… “More people are coming round to the idea that Texas can make good wine as they sample...
79 views0 comments
andychalk
Dec 3, 20241 min read
WINE REVIEW: Post Scriptum, De Chryseia, 2022 Douro DOP, Portugal $32
Buy now; It is a category in a bottle. by Andrew Chalk This wine is an example of the Douro quietly registering a reputable identity in...
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andychalk
Dec 2, 20241 min read
An Informed View Of Michelin's Judgement in Texas
by Andrew Chalk There have been quite a few printed critiques of Michelin's judgements of Texas by people who cannot boil an egg. For an...
92 views0 comments
andychalk
Nov 29, 20243 min read
Announcing the Launch of Brion Wise Vintners and New Website
FROM THE WIRES... Napa Valley Vintner and Investor Brion Wise Launches Brion Wise Vintners Along with New Website Wise Establishes...
44 views0 comments
andychalk
Nov 28, 20241 min read
ON TEXAS WINE: Do They Age? Part 17 LLANO ESTACADO 2014 Viviano, Texas (∞)
by Andrew Chalk The preamble to part one read… “More people are coming round to the idea that Texas can make good wine as they sample...
250 views0 comments
andychalk
Nov 27, 20241 min read
Experience the Magic of the Holidays at Omni Barton Creek Resort & Spa
FROM THE WIRES... As the holiday season approaches, some exciting festive experiences are at Omni Barton Creek Resort & Spa in Austin ....
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andychalk
Nov 26, 20241 min read
Warm Up to Fall with These Must-Try Cocktails from Tequila Corralejo
FROM THE WIRES... With fall in full swing, check out Tequila Corralejo ’s lineup of cocktails that capture the spirit of autumn....
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andychalk
Nov 24, 20241 min read
Impression: Georgie
by Andrew Chalk Very impressive food. Choose the tasting menu to get the broadest appreciation for chef R.J. Yoakum’s talents. Add the...
37 views0 comments
andychalk
Nov 22, 20242 min read
Experience the Magic of the Holidays at Omni PGA Frisco Resort
FROM THE WIRES... With the holiday season just around the corner, Omni PGA Frisco Resort is offering the ultimate holiday retreat for...
16 views0 comments
andychalk
Nov 21, 20243 min read
Rodney Strong Engages Consumers with Wine Cocktails
FROM THE WIRES... Rodney Strong Vineyards Wine Cocktails Have Arrived Sonoma County-based winery partners with bar menu master Dave...
20 views0 comments
andychalk
Nov 20, 20241 min read
La Mina Announces New Fall Menu
FOR MANY, THIS IS ACTUALLY A COMING OUT FOR THE INNOVATIVE BASEMENT RESTAURANT/NIGHTCLUB (RESTOCLUB?, NIGHTAURANT?) AT THE RECONCEPTED...
22 views0 comments
andychalk
Nov 19, 20241 min read
A 6-COURSE DINNER FOR $69 (ALTHOUGH SERVERS MAY HAVE NOSE RINGS).
by Andrew Chalk Every year students at Dallas College - Culinary must prepare a “gourmet multicourse dinner”. The next one is,...
14 views0 comments
andychalk
Nov 18, 202414 min read
Meet the Sommelier: Paul Botamer of Fearing’s Restaurant at The Ritz-Carlton, Dallas
by Andrew Chalk As I walk into the Ritz-Carlton on a windy, rainy, Fall afternoon, the lobby area is already buzzing with people, and it...
491 views0 comments
andychalk
Nov 11, 20241 min read
WINE REVIEW: Ravel & Stitch 2021 Cabernet Sauvignon, Central Coast, CA $18.
by Andrew Chalk I posted the press release on this wine last week. This article is a tasting note. I was impressed by the value for...
54 views0 comments
andychalk
Nov 5, 20244 min read
ROWEN WINE COMPANY ANNOUNCES THREE PERFECT RATINGS ON TOP WINES
FROM THE WIRES... Rodney Strong Wine Estates’ Newest Project Earns Three 100 Point Scores from The SOMM Journal Healdsburg, Calif. – Oct....
24 views0 comments
andychalk
Nov 4, 20243 min read
Wente Vineyards Unveils New Ravel & Stitch Cabernet Sauvignon Packaging!
FROM THE WIRES... Ravel & Stitch Debuts New Packaging for Central Coast Cabernet Sauvignon Refreshed Look Highlights The Evolution and...
23 views0 comments
andychalk
Oct 31, 20243 min read
TEXAS WINERIES AND DISTILLERS: ADD THIS COMPETITION TO YOUR LIST TO ENTER
by Andrew Chalk Wine competitions offer wineries a stackable form of marketing. Win a medal and you get publicity from the competition....
276 views0 comments
andychalk
Oct 31, 20242 min read
Hunger Buster’s “Meet the Chef” Charity Event Is November 2nd
FROM THE WIRES... Hunger Busters Hosts Meet the Chefs Charity Event to Help Fight Child Hunger in Dallas. Dallas Ranked #2 in the...
26 views0 comments
andychalk
Oct 30, 20241 min read
Carbone - Your Holiday Dinner Treat!
by Andrew Chalk At a recent media event at Carbone Dallas I had the chance to inverview Beverage Manager Andrew Schawel. It was...
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andychalk
Oct 29, 20242 min read
CATCH THE NEXT MICHELIN CHEFS WHILE THEY ARE STILL USING TRAINING WHEELS
Café Apprentice - Dallas College Culinary Lunch by Andrew Chalk Café Apprentice is the nom de guerre of the Dallas College (née 1965 as...
112 views0 comments
andychalk
Oct 28, 20241 min read
War Of The Moo Cows! Steakhouses Compete with Limited-Time Budget Prix Fixe Menus
by Andrew Chalk Three of the best steak houses in Dallas have gone to war with limited-time budget menus. I tried them all, on my dime....
36 views0 comments
andychalk
Oct 26, 20243 min read
I Ate it! Al Biernat’s North Presents New 'Weekends at Al's North' Three-Course Dinner Menu
by Andrew Chalk I just got the press release below from one of Dallas most esteemed steakhouses... FROM THE WIRES... Al Biernat’s North...
99 views0 comments
andychalk
Oct 24, 20243 min read
WINE REVIEW: Oceano 2023 Zero Pinot Noir Spanish Springs Vineyard San Luis Obispo Coast, CA ($55)
by Andrew Chalk This wine has a measured alcohol level of 0.47% ABV (alcohol by volume). By comparison, typical California Central Coast...
68 views0 comments
andychalk
Oct 20, 202410 min read
Meet the sommelier: Andrew Schawel of Carbone, Dallas
by Andrew Chalk As I enter Carbone the place is overwhelming in its scale and detailed reproduction of the clubby atmosphere of New York...
295 views0 comments
andychalk
Oct 17, 20244 min read
RE:Rooted Urban Winery 210
by Andrew Chalk I had lost touch with Jennifer Beckmann after her time at Kuhlken Cellars. There, I attended a premium event she...
196 views0 comments
andychalk
Oct 16, 20242 min read
Del Dotto Experiments with Barrel Types with its Top Wines
by Andrew Chalk I recently had the opportunity to taste two outstanding Cabernet Sauvignon wines from California's premiere wine region...
29 views0 comments
andychalk
Oct 15, 20241 min read
How To Prep. a Bluefin - Spain Fusion Style
by Andrew Chalk At Spain Fusion 2024 - Dallas a Barcelona chef demonstrated how to prepare Bluefin Tuna.
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andychalk
Oct 14, 20243 min read
Bombay Bicycle Club for Big Burgers and Loaded Nachos!
by Andrew Chalk When I heard the name, I assumed San Antonio’s Bombay Bicycle Club (BBC) served Indian food. Wrong! They don’t even...
42 views0 comments
andychalk
Oct 13, 20242 min read
Hotel Review: Next Time In San Antonio, Eschew the Chains for a Boutique Independent
by Andrew Chalk The Hotel Gibbs may be the ideal hotel for your next visit to San Antonio. Check out these features: Location Across...
143 views6 comments
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